Abbey Catering

 

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Selected Appetizers For Your Special Event

Appetizer

Item Count

Veggie & Dip Platter

Small (15 ppl)

Medium (30 ppl)

Large (50 ppl)

Cheese Board w/Crackers

Small (15 ppl

Medium (30 ppl)

Large(50 ppl)

Sweet & Sour Meatballs

160ct

Swedish Meatballs

160ct

Cocktail Franks

160ct

Maple Franks Wrapped in Bacon

160ct

Chicken Wings

50ct

Chicken Fingers

50ct

Mini Egg Rolls

100ct

Sea Scallops Wrapped in Bacon

50ct

Smoked Salmon Pinwheels

50ct

Stuffed Mushroom Caps

50ct

Cajun Crab Puffs

40ct

Assorted Fruit Platter

20 Servings

Carved Melon W/Fruit

20 Servings

Artichoke Dip in Bread Bowl

35 Servings

Mexican Dip w/Chips

50 Servings

Taco Salad w/Chips

50 Servings

Jumbo Shrimp Bowl

100ct

Assorted Mini Deli Wraps

 50Ct

Deli Board

(Roast Beef, Ham & Turkey Slices,

Mustard & Mayo)

 50ct

Condiment Platter

(Lettuce, Tomato, Onion, Cheeses, Asst breads)

 50 Servings

Mini Cajun Shrimp Kabobs

100ct

 All appetizers are presented with all associated service utensils and/or chafer dishes,
 necessary plates,  napkins and other implements of service.

A 9% Vermont Meals tax and a 15% gratuity will be added.

"We're Caterriffic”

 


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